A specialty-grade medium roast that marries the delicate clarity of Colombia's washed Caturra with the wild, fruity complexity of naturally processed Ethiopian beans. Lively and aromatic, bursting with bright orange citrus and elegant floral notes.
Tastes like: orange citrus, floral, sweet with a clean acidity
Roast: Medium
Best for: Pour-over and drip, where the citrus and florals have room. Shines on its own, and holds up with a splash of milk.
Ground to order — choose your grind and bag size above.
