Hibiscus flower with mixed berries — tart, ruby red, and completely caffeine-free. The hibiscus does the heavy lifting: sharp and cranberry-like, with the berries rounding off the edges.
Tastes like: cranberry, raspberry, tart citrus
Brew it hot: 1 tsp per 8 oz at 212°F, steep 5 to 7 minutes. Herbals need boiling water and a long steep.
Or iced: Double the leaf, steep 10 minutes, pour over a full glass of ice. It's built for a Florida afternoon.
Loose leaf, 3 oz. Caffeine-free.
